The real Italian basil, the one for pesto and to season pasta and pizza. Variety with an unsurpassed aroma, with a compact plant, ideal for quick use in the kitchen. Grown in the garden, on the balcony or near the kitchen window, in the coldest periods. Irrigate without wetting the vegetation. When the buds come out, trim the plants to ensure abundant leaf production. Fertilize every 2 weeks, with liquid bio fertilizer, available at Orto Mio seedling shops. Replace the plants when they are exhausted or affected by Downy mildew. Packaging: 10 cm pot.